FeedRI’s Inaugural Field to Fork Farmers Market Raises $30,000 for School Food Pantries200 guests gathered to enjoy partnerships between Rhode Island farms and local chefs to support FeedRI’s Feed the Future programFeedRI is proud to announce that its inaugural Field to Fork Farmers Market raised $30,000 to support Feed the Future, the organization’s school food pantry program.The sold-out event, held August 19 at the Johnson & Wales University Culinary Arts Museum in Providence, welcomed 200 attendees and